Posts tagged “Podcast

Podcast: Bridget Russell, College Station’s Pool Shark

By Jay Socol, Public Communications Director

May is Water Safety Month, which obviously highlights the importance of knowing how to swim and how to watch family and friends when at the lake or at the pool.

In this podcast, College Station Pools Supervisor Bridget Russell talks about the challenges she and her staff face, how they’re not to be considered babysitters, and how you can stay safe this summer.

Total run time: 26:01

  • 00:00 — Show open
  • 01:52 — About Adamson Lagoon
  • 02:53 — About Bridget
  • 04:26 — A pool supervisor does…everything.
  • 05:53 — How tough is it to get teens to be lifeguards?
  • 07:30 — Why is Water Safety Month so important?
  • 08:49 — Bridget does lakes and pools WAY different than the rest of us.
  • 09:48 — How people enjoy water has changed: “Flat water” is out.
  • 11:05 — About CS’s two OTHER pools (Hallaran, Thomas)
  • 13:20 — Habits of parents are different now
  • 14:54 — We are NOT babysitters!
  • 16:33 — Teaching adults to swim, too.
  • 18:22 — CS Baby Boomers still love the water
  • 19:40 — Resources for keeping your family safe in and around the water
  • 20:50 — Weird things at the pool (Spoiler alert: POOP)
  • 22:52 — Final thoughts + upcoming events and essential tips.

 

 


About the Blogger

Jay Socol (@jaysocol) is in his ninth year as College Station’s public communications director. A 1991 graduate of Texas A&M. Jay has also been communications director for the Texas A&M Engineering Extension Service, public information officer for the City of Bryan, and news director at several Bryan-College Station area radio stations. A native of Breckenridge, he also serves as president of the Texas Association of Municipal Information Officers.


 

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Podcast: Chef Wade Barkman dishes on The Republic and Primrose Path

By Jay Socol, Public Communications Director

After 10 years of owning and operating The Republic Steakhouse in College Station, executive chef Wade Barkman is finally building his own restaurants – an updated Republic, plus a brand-new concept that shares a common slab – from the ground up.

In this podcast, Wade talks about life leading up to this point, and what people can expect with these new properties.

Total run time: 32:03

  • 00:00 – Show open.
  • 01:00 – PART ONE: Wade starts from the beginning, including how he found Texas A&M, moved on to culinary school, then California, Vegas (thank you, Aggie Network) and finally back to CS in 2006.
  • 08:20 – Wade finds his restaurant location — home to three or four previous ones. (Can you name them?)
  • 11:42 – The highs and lows of Chimney Hill: Why did Wade stay?
  • 14:30 – How he found a concept — The Republic — that the town needed, even if he wasn’t a steakhouse guy.
  • 17:48 – Why dozens of restaurants have come and gone in 10 years, but The Republic has survived. “I would not wish this business on anyone.”
  • 19:47 – PART TWO: The Republic is being recreated + Primrose Path, a “gastro-pub wine bar.”
  • 21:13 – The differences between the old Republic and the new one.
  • 24:14 – What is Primrose Path going to be?
  • 26:58 – Will you miss the old building, or take anything with you to the new place?
  • 28:07 – How was your development experience with the city of College Station?
  • 30:11 – Sometime in fall 2018: Republic will open, with Primrose Path doing so about a month later.
  • 30:49 – What’s your guilty pleasure in terms of food?
  • 31:49 – Show close.

 

Transcript:

 

 


About the Blogger

Jay Socol (@jaysocol) is in his ninth year as College Station’s public communications director. A 1991 graduate of Texas A&M. Jay has also been communications director for the Texas A&M Engineering Extension Service, public information officer for the City of Bryan, and news director at several Bryan-College Station area radio stations. A native of Breckenridge, he also serves as president of the Texas Association of Municipal Information Officers.


 

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Is This A Thing? What’s coming to CS and what’s not (Episode 6)

By Jay Socol, Public Communications Director

It’s been a long time since Economic Development Director Natalie Ruiz and I talked rumors versus reality in terms of restaurants, retail, and more. This episode of “Is This a Thing?” covers a lot of ground, including flip-flop scenarios about In-N-Out Burger.

Using examples of Academy and Gander Mountain, Nat also gives great insight into why vacant properties stay empty so long.

Total run time: 44:09

  • 00:00 – Show open.
  • 02:20 – University Drive: Kinds of businesses interested in University Town Center, its challenges; announcements by fall, then construction.
  • 05:45 – Chimney Hill: The Republic Steakhouse and Primrose Path; drive-thru Starbucks looks like a thing; what else has potential; the REAL story about In-N-Out Burger.
  • 10:36 – Burger Mojo update.
  • 11:50 – Century Square: Review of all the recent openings + what else is coming soon. How sustainable are all these businesses?
  • 15:43 – Northgate: Seeing more restaurants and retail interests. Food truck park. Small grocery has to be on the horizon.
  • 18:15 – Texas Avenue: Ace Hardware, Red Lion.
  • 19:15 – Pappadeaux status.
  • 22:05 – Honest talk about Harvey Road.
  • 26:15 – Why “available” buildings aren’t always…available. Example: The old Academy building.
  • 30:15 – Status of the Gander Mountain building.
  • 32:35 – Jones Crossing: Status of H-E-B and more.
  • 33:37 – Chef Tai’s Urban Table (I botch the name).
  • 34:15 – CapRock and Tower Point: Rx Pizza, Casa do Brasil, Ground Shuttle Transit, The Yard, Bottleneck Wine Bar, offices and more.
  • 36:05 – Gringo’s now has a building permit. Walk-On’s moving forward. TaD’s Louisiana Cooking.
  • 37:05 – Stella (from the owners of Harvey Washbanger’s).
  • 38:13 – New car dealerships.
  • 38:40 – Dunkin’ Donuts — anything?
  • 41:00 – Big boxes hit pause on new developments in 2017. Now, “the Amazon Effect” has forced brick-and-mortar brands to be creative with new online partnerships.
  • 43:51 – Show close.

 

Transcript:

 

 


About the Blogger

Jay Socol (@jaysocol) is in his ninth year as College Station’s public communications director. A 1991 graduate of Texas A&M. Jay has also been communications director for the Texas A&M Engineering Extension Service, public information officer for the City of Bryan, and news director at several Bryan-College Station area radio stations. A native of Breckenridge, he also serves as president of the Texas Association of Municipal Information Officers.


 

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Podcast: Is This A Thing? What you don’t know about Jones Crossing

By Jay Socol, Public Communications Director

Welcome to the very first on-the-road edition of “Is This A Thing?” Economic Development Director Natalie Ruiz and I packed up our recording gear and drove to Austin to talk with Beau Armstrong, chairman and CEO of Stratus Properties, Inc., which is developing the 76-acre tract in College Station at Harvey Mitchell Parkway and Wellborn Road to be known as Jones Crossing.

Armstrong talks about the HEB-anchored development and the kinds of businesses that will (and won’t) appear alongside it. He addresses the significance of the location, the family that’s owned it since the 1800s, and what Stratus’s development experience has been like in College Station.

Total run time: 22:00

  • 00:00 — Show open with Nat and Jay.
  • 03:13 — The history of Beau, Stratus and some development highlights.
  • 06:18 — How did College Station get on your radar? (Spoiler: Lots of HEB love here).
  • 09:10 — Why this location is exceptional.
  • 10:06 — The overall vision for Jones Crossing.
  • 11:17 — What you’ll find here, and what you won’t.
  • 12:55 — Can you reveal business names yet?
  • 14:13 — Working the deal with the Jones family, project timeline.
  • 17:34 — About developing in College Station: Good, bad and ugly? Will you do more?
  • 21:00 — Final thoughts from Armstrong and show close.

More information: jonescrossingtx.com

 

Transcript:

 


About the Blogger

Jay Socol (@jaysocol) is in his eighth year as College Station’s public communications director. A 1991 graduate of Texas A&M. Jay has also been communications director for the Texas A&M Engineering Extension Service, public information officer for the City of Bryan, and news director at several Bryan-College Station area radio stations. A native of Breckenridge, he also serves as president of the Texas Association of Municipal Information Officers.


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Podcast: Is This A Thing? Dallis family’s Burger Mojo

By Jay Socol, Public Communications Director

Talk about a down-and-dirty episode…

Economic Development Director Natalie Ruiz and I met after hours in our neighborhood – using a portable recorder – to talk about a new restaurant concept coming to College Station.

It’s called Burger Mojo and is the latest restaurant venture for the Dallis family, which is best known for Cafe Eccell and La Bodega.

“We are very excited to be able to develop this class A location at the main crossroads of our community,” Costa Dallis said. “To be neighbors with both the brand new Embassy Suites Hotel, as well as such a strong local brand as Aggieland Outfitters, is an opportunity we count ourselves fortunate to have.”

Natalie explains what the Dallis family has in mind, where it will go, and how that business will fit into its surroundings.

Total run time: 4:20

 

Podcast Archive

 


About the Blogger

Jay Socol (@jaysocol) is in his ninth year as College Station’s public communications director. A 1991 graduate of Texas A&M. Jay has also been communications director for the Texas A&M Engineering Extension Service, public information officer for the City of Bryan, and news director at several Bryan-College Station area radio stations. A native of Breckenridge, he serves as president of the Texas Association of Municipal Information Officers.


 

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Podcast: ‘Hotel folklore’: How Embassy Suites built across from A&M

By Jay Socol, Public Communications Director

Whenever we hear about new businesses, it’s typically an initial announcement about what’s coming, where it’ll be and when it’ll open. Maybe you’ll eventually hear about the ribbon cutting, but that’s about it.

In this podcast episode, we talk with Ted Ent — president and COO of Mac Haik Hospitality — about the new Embassy Suites that’s scheduled to open Oct. 2 near the Texas A&M campus. Ted describes how he was able to secure a location that no one thought was available, what successes and challenges were part of the development process, and whether or not College Station has too many hotels.

00:00 – Introduction

01:45 — Ted talks about his background in the industry

03:00 — How did College Station get on your radar?

04:40 — “Folklore in the hotel industry”: How he secured such a prime location.

09:28 — College Station provided the most-pleasant development experience of his career.

13:08 — Ted’s role throughout the development process.

14:53 — The use of a local artist; other Ted touches.

16:30 — The Sabre

17:24 — Challenges along the way (traffic, utilities).

21:12 — Don’t we have too many hotels in College Station?

25:34 — What amenities are needed in the area that don’t currently exist?

29:40 — Show close

 

Podcast Archive

 


About the Blogger

Jay Socol (@jaysocol) is completing his eighth year as College Station’s public communications director. A 1991 graduate of Texas A&M, Jay has also been communications director for the Texas A&M Engineering Extension Service, public information officer for the City of Bryan, and news director at several Bryan-College Station area radio stations. A native of Breckenridge, he is also president of the Texas Association of Municipal Information Officers.


 

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