Economic Development

City creates program to aid local small businesses

By Debbie Eller, Director of Community Development

While the COVID-19 outbreak has arrived with a high human cost, it’s increasingly evident that the economic impacts could be substantial as well. In response, the City of College Station has created an Economic Assistance Grant Program for our small businesses with low-to-moderate income employees.

The city council unanimously approved the program’s guidelines as part of a special Monday afternoon teleconference meeting.

Funded with almost $300,000 in CDBG Economic Development Funds, the program could help prevent job losses for employees with families in the low-to-moderate household income range, such as a family of four that earns under $54,800 a year. In the long term, the program could also contribute to job creation or enable businesses to reach their pre-disaster employment numbers.

Grants of up to $40,000 will be available, based on the number of employees. Businesses need to provide information regarding their business before and after implementation of the COVID-19 declarations, including financial documents, employee information, and their willingness to comply with local, state, and federal requirements. 

To apply, click the link below, register as a vendor, and download the required documents. After you log-in, click on Current Bids and the Eco Assistance Grant link, where you can upload the documents.

New applications are reviewed and funds awarded each week, and each entity may receive only one grant. We expect the requests to outpace the available funds.

Funds will be disbursed in four installments, with the first distributed after the agreement is executed. Subsequent payments will be made following the submission of payroll documentation showing that the funding has helped retained job funding. 

For more information, email me at deller@cstx.gov.

 


About the Blogger

Community Services Coordinator Debbie Eller is in her 21st year with the City of College Station. She has led the Community Services Department since 2010. A native of Fort Worth, Debbie earned a bachelor’s degree in animal science from Texas A&M in 1984.


 

 

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All Up In Your Business: Dallis family / Burger Mojo

By Jay Socol, Public Communications Director

The Dallis family has operated some of the most iconic food and beverage destinations in College Station. Cafe Eccell may be their best-known restaurant, but they recently entered the highly competitive burger market through their new concept Burger Mojo.

In this episode, Economic Development Director Natalie Ruiz and I talk to Costa and Andreas Dallis about their legacy of business ventures and how difficult it is to remain relevant in a fast-growing, student-driven community. They even explain why they believe a burger joint in close proximity to so many other burger joints has a solid chance.

Meanwhile, Natalie also discusses the importance of redeveloping older commercial areas in College Station, and how her office has seen early success and is continuing that focus.

All Up In Your Business is available via Podbean, Apple Podcasts, Google Play, iHeartRadio, Spotify, Stitcher, and YouTube. Please subscribe, rate and recommend!

Have a suggestion for a future topic or interview, or just want to say hi? Send to jsocol@cstx.gov

 


About the Blogger

Jay Socol (@jaysocol) is in his 11th year as College Station’s public communications director. A 1991 graduate of Texas A&M. Jay has also been communications director for the Texas A&M Engineering Extension Service, public information officer for the City of Bryan, and news director at several Bryan-College Station area radio stations. A native of Breckenridge, he also serves as president of the Texas Association of Municipal Information Officers.


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All Up In Your Business: Walk-On’s

By Jay Socol, Public Communications Director

Who better to open a Walk-On’s Sports Bistreaux in College Station than a former walk-on to the Texas A&M football team? Cory (’08) and Jenny (’01) Davis are poised to open their business in south College Station — their first foray into the restaurant business — and talk about how College Station was the only city they ever considered for such a major endeavor.

Also in this episode, Economic Development Director Natalie Ruiz and Communications Director Jay Socol talk about how the City of College Station sometimes spots opportunities to help new businesses or developers find just the right location for whatever they want to bring to the market.

Finally, Nat shares updated info on some additional restaurants under development in south College Station or, as Jay calls it, “SoCol.”

All Up In Your Business is now available via Podbean, Apple Podcasts, Google Play, Spotify, and Stitcher.

 


About the Blogger

Jay Socol (@jaysocol) is in his 11th year as College Station’s public communications director. A 1991 graduate of Texas A&M. Jay has also been communications director for the Texas A&M Engineering Extension Service, public information officer for the City of Bryan, and news director at several Bryan-College Station area radio stations. A native of Breckenridge, he also serves as president of the Texas Association of Municipal Information Officers.


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Podcast: College Station eco-devo 101

By Jay Socol, Public Communications Director

We hear it all the time: “Hey, College Station, how come you don’t bring a [fill in the blank] to town?”

The other side of that is, “Hey, bozos, why do you keep bringing more [fill in the blank] to our city?”

First, some of you have anger issues. Seriously, though, a lot of people don’t understand:

  • What the city can be credited for bringing to town.
  • What the city should not be credited/blamed for bringing to town.
  • What our economic development staff is actively recruiting to CS.

In this episode of AUIYB, Economic Development Director Natalie Ruiz and I discuss all these points, as well as some things about Post Oak Mall you may not know. (cliffhanger!)

Subscribe to All Up In Your Business at your favorite podcast source — Apple Podcasts, Google Play, Spotify, Stitcher, or Podbean.

 


About the Blogger

Jay Socol (@jaysocol) is starting his 11th year as College Station’s public communications director. A 1991 graduate of Texas A&M. Jay has also been communications director for the Texas A&M Engineering Extension Service, public information officer for the City of Bryan, and news director at several Bryan-College Station area radio stations. A native of Breckenridge, he also serves as president of the Texas Association of Municipal Information Officers.


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Podcast: Breakfast you’ll be la Gladeleine about

By Jay Socol, Public Communications Director

In this podcast episode, College Station Economic Development Director Natalie Ruiz returns to talk about new restaurants, office space, commercial expansion and more. We also dive into an email from a pod listener (we have one!) who expressed concerns about what feels like constant expansion in College Station.

All Up In Your Business is now available via Podbean, Apple Podcasts/iTunes, Google Play, Spotify, and Stitcher.


About the Blogger

Jay Socol (@jaysocol) is in his 10th year as College Station’s public communications director. A 1991 graduate of Texas A&M. Jay has also been communications director for the Texas A&M Engineering Extension Service, public information officer for the City of Bryan, and news director at several Bryan-College Station area radio stations. A native of Breckenridge, he also serves as president of the Texas Association of Municipal Information Officers.


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Podcast: Culpeppers are legacy residential, retail developers who still have plans

By Jay Socol, Public Communications Director

If you’ve lived in College Station or Bryan more than a minute, then you probably know about the Culpepper family. If not, then you’re certainly living, shopping, dining or being entertained in spaces that were developed by the Culpeppers.

President/CEO of Culpepper Realty Co. Jack Culpepper and General Counsel Larry Haskins talked to me about the beginnings of the family business, its early successes throughout the twin cities (and beyond) — and even gave some hints about their next redevelopment moves on property just across from Texas A&M. Hint: Think of the space where IHOP, Schlotzsky’s and Hurricane Harry’s are located — across from Century Square.

There’s great insight from a family that’s already invested in College Station for nine decades, with its fourth generation already working on the next big announcement.

All Up In Your Business is now available via Podbean, Apple Podcasts/iTunes, Google Play, Spotify, and Stitcher.


About the Blogger

Jay Socol (@jaysocol) is in his 10th year as College Station’s public communications director. A 1991 graduate of Texas A&M. Jay has also been communications director for the Texas A&M Engineering Extension Service, public information officer for the City of Bryan, and news director at several Bryan-College Station area radio stations. A native of Breckenridge, he also serves as president of the Texas Association of Municipal Information Officers.


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